Pasta Barilla Penne Rigate No. 73 feathers 500 g (8076802085738_116248)

In 1877, Pietro Barilla opened a small store selling bread and pasta in the Italian city of Parma. This event underpins more than 130 years of history as the world's leading pasta manufacturer, the Barilla Group, the European market leader in pasta and sauce sales*.

Millions of families around the world trust the blue pack of Barilla, because from the time the wheat is planted until the pack hits the shelf, Barilla specialists carry out approximately 1,000,000 quality checks every year. Barilla pays special attention to the quality of the ingredients used in the production of all its products. Only the highest quality durum wheat and crystal clear water are used in Barilla pasta.

Penne Rigate is one of the most beloved pasta formats in Italy. They got their name because of their external resemblance to writing feathers. Penne have the characteristic shape of a hollow tube with oblique cuts, in the manner of a sharpened antique feather.

Penne was originally conceived as a basis for culinary experiments: proof of this is the huge number of dish options that will please the whole family. Thanks to their shape and ribbed surface, penne rigate is able to hold sauce both inside and outside.

Penne is usually served with thick sauces - usually vegetable or meat. They are also great for creating a variety of casseroles and can easily become the centerpiece of a holiday dinner.

Cook: 11 minutes.

Ingredients: Durum wheat flour, water. Without GMO. Contains gluten!
Weight: 500 g