Melenium coriander Ministry of Spices 500g

Coriander is one of the most popular spicy herbs, growing in the Mediterranean and in the regions of Asia for over 3 thousand. Rokiv. It’s great that coriander and cilantro are two different seasonings that are prepared from the same plant. Cooks are pleased to add coriander to bean salads, carrot salads, salted herring, and lamb. Baristas often infuse coriander into the cava - this drink energizes the body for the whole day.

Season fish and meat with coriander. Put it in potatoes, soups, salads, cheesecakes, kovbasis and sauces. To add a piquant taste, this seasoning is present in herbs from Chinese cabbage, red cabbage and savoy cabbage. The gentlemen add canned tomatoes, mushrooms, cucumbers, cabbage and olives.

Coriander can be found in rich Indian stores. It goes well with chili pepper and chasnik. The wonderful aroma and taste of the herb emerges when you add black pepper, celery, cumin, fennel or cumin together with the coriander.