Cold smoked salmon fillet in vacuum packaging 1 kg

Aromatic salmon fillet on the skin, smoked with natural alder will be a wonderful treat for guests and a wonderful delicacy with friends or family. Or maybe you just want to treat yourself to such an exquisite delicacy and enjoy the delicate, piquant taste of smoked fish.

Salmon fillet (salmon) with this smoking remains saturated with beneficial vitamins, metabolic acids and structural components necessary for the formation of tissues of the human body (amino acids). The nutritional composition of such fish remains as close as possible to the original; they are not filled with water, as when boiling, or excess fat, as when frying, which makes them easier and more complete to digest.

Salmon fishalso contains minerals such as selenium, zinc, phosphorus, iron and calcium. Let's learn about the advantages and disadvantages of salmon fish.

1. Good for bones. Salmon balykcontains proteins such as calcitonin, which help improve bone density. Not only this, these fish are beneficial for weakening bones and protecting them from diseases like osteoarthritis.

2. Helps normalize sleep. This fish contains elements like tryptophan, which acts as a natural sedative and helps you sleep well.

3. Lowers blood pressure. Basically, this fish is rich in omega-3 fatty acids, its combination with selenium helps reduce blood pressure. In fact,salmon fishhelps lower unhealthy blood cholesterol levels and reduce inflammation, reducing the risk of heart disease; It is also very beneficial for the health of the heart muscle. Thus, the health benefits of salmon include lowering blood pressure.

4. Rich in proteins. Salmon fishis rich in protein. Protein is an essential nutrient like omega-3 fat that is very important for the body. Protein plays an important role in the body as it helps the body recover from injury, protects bone health, and even supports muscle health during weight loss and aging.

5. Weight loss. Salmon balyk, which you can always buy on our website, is one of the most popular products for weight loss because it has a high ratio of protein to fat: the fat present in this fish is distributed throughout its meat, and not in the liver. It is low in saturated fat and protein, making it one of the best foods for weight loss.

6. Possibly improves memory. Do you have problems with missing important dates and things? Now you can improve your memory by eating salmon fish. It's great food for the brain because omega-3 fatty acids help speed up brain function and even improve memory. In addition, fish is known to reduce the risk of developing dementia and loss of mental function.

7. Smoothness in the joints. Salmon (salmon) fillet balykon cold smoked skin is rich in minerals, potassium, vitamin B, which is an ideal source for ensuring smooth joints.

Weight: 1 kg