"Ukrainian with pepper" Set of spices for tincture (3 l)

A completely traditional and at the same time new drink. The diverse palette of taste sensations is dominated by soft pepper tones. The light sweetness of the drink is complemented by expressive notes of spice.

Recipe for Ukrainian tincture with pepper:

Pour the ingredients from the package with 3 liters of double distillate or drink with a strength of 40-45%.
Stir and store in a dark, cool place for 3-4 weeks. Shake the infusion periodically.
Filter, add 30-50 grams of sugar (honey) if desired, and let rest for 5-7 days.